Vegan fat powders for desserts and ice cream

Our manufacturing partner DP Supply (www.dpsupply.com) produces functional fat powders for the global food industry. DP Supply’s core activity is innovation and the constant search for new ways to develop products that meet today’s trends. In recent years, the portfolio of vegan fat powders has been greatly expanded due to the trend towards dairy-free diets and the resulting growing demands from the industry.

Continue reading “Vegan fat powders for desserts and ice cream”

Food Coloring – for colorful food & drinks

Our manufacturing partner ROHA (www.roha.com) already decided to make the world more colorful when the company was founded in 1972. Dank den hohen Qualitätsstandards überzeugt ROHA die Kunden weltweit mit einem breiten Portfolio an färbenden Lebensmittelzutaten, Lebensmittelfarben und Pigmenten für die Kosmetik- / Pharmaindustrie.

Continue reading “Food Coloring – for colorful food & drinks”

JACKFRUIT – The perfect vegan meat and fish alternative

Today I introduce you to the Jackfruit also known as «Jack». Jack is the largest fruit in the world and is at home in Southeast Asia, among other places. In its unripe state, as a young Jackfruit, he is suitable as a wonderful meat and fish alternative and enchants even the biggest meat lovers among us. Jack as a young unripe fruit is neutral in taste and will happily absorb your spice and flavor mixtures into its flesh. There are no limits to your applications!

Continue reading “JACKFRUIT – The perfect vegan meat and fish alternative”

The way to the ideal fibre enrichment

The World Health Organization (WHO) recommends a daily intake of dietary fibre of 30 g. However, in most European countries, the average intake is below this recommended amount. Fibre fortification of everyday foods represents an opportunity to help consumers close this fibre gap. After all, the easiest way to achieve a balanced and healthy diet is to maintain consumers’ dietary habits. Dietary fibre is divided into three distinct groups – insoluble, soluble and combined.

Continue reading “The way to the ideal fibre enrichment”

New Foods – Discover the variety from ROHA

Our new manufacturing partner ROHA had its beginnings in the district of Roha in Maharashtra, India. At the beginning of its business activities, the focus was on the production of synthetic colors. From the very beginning, ROHA put its customers at the center of its actions, which shaped the way the group of companies developed. Recognizing new trends, the company “New Foods”- (www.roha.com/new-foods) from Italy was added to the portfolio as early as 1974. New Foods is known worldwide for its wide range of high quality natural dehydrated ingredients and natural enhancers for the food and beverage industry.

Continue reading “New Foods – Discover the variety from ROHA”

Taste modulations or your taste explosion

La Rouchefoucauld’s motto “Eating is a need, enjoying is an art” is lived and constantly expanded every day at our manufacturer ROHA.

ROHA understands that for maximum enjoyment, tasty and healthier food is a foundation for living in a modern, fast-paced world. With ROHA’s latest development, you can now apply TASTE MODULATIONS (www.roha.com/new-foods) to any of your recipes for even more intense flavor explosions, thanks to the vegetable base.

Continue reading “Taste modulations or your taste explosion”

inaveaTM – sustainable acacia fibres

As the world market leader for gum acacia, our partner Nexira (www.nexira.com) is aware of its environmental responsibility and leads by example. In 2020, Nexira launched the first premium brand for organic and sustainable acacia fibres under the brand name inaveaTM PURE ACACIA.

Continue reading “inaveaTM – sustainable acacia fibres”

Our information tool for plant extracts

There are many suppliers of plant extracts, fruit- and vegetable powders The agony of choice makes it difficult to find the right qualities and suppliers. To make life easier for our customers and to support them in product development, we launched our information tool www.pflanzenextrakte.ch in summer 2020.

Continue reading “Our information tool for plant extracts”

Plant fibres in meat & substitutes

The functional plant fibres are the ideal ingredient to optimize meat as well as meat substitute products. The technological, economic and nutritional properties of plant fibres from our manufacturing partner CFF (https://www.cff.de/de/Produkte/SANACEL) are convincing thanks to their versatile applications.

Continue reading “Plant fibres in meat & substitutes”

Protein enrichment of your products

If you haven’t heard about the protein trend in food yet, you’ll hear from us now at the latest. Proteins play an increasingly important role and not only for athletes. No, most consumers, even the more leisurely among us, have understood that protein is just as important to our daily lives as drinking enough water. In combination with the increasing enthusiasm for plant-based foods, plant-based proteins are also increasingly in the spotlight. We at Falcone Specialities understand this and are always expanding our portfolio of plant-based protein powders.

Continue reading “Protein enrichment of your products”