Dessert & Patisserie

versatile – reliable – economical

Benefit from our wide range of raw materials for your dessert & patisserie products. Whether spray-dried fat powders for creams / fillings or as whipping agents or fruit powders, plant extracts as well as wine- / liqueur- and spirits products for flavouring – the application of our raw materials is very broad.

For sweetening your products, the use of sugar substances / natural fruit sweeteners is recommended.
We will be happy to advise you!


Do you have any questions? I would be happy to advise you personally!

Chantal Brühwiler

Chantal Brühwiler

Head of Food & Health

+41 79 811 25 80